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Thepla is one of the most popular traditional Gujarati recipes, which can be prepared with some easily available ingredients such as all purpose flour, gram flour, fenugreek leaves, green chilies, yoghurt, ghee and spices. This authentic Thepla recipe is one of the simplest and most delicious Gujarati delicacies. It makes for a perfect main dish … Read more
An authentic South Indian recipe, Rasam is a flavourful dish ideally served before main course. Made with tomato, curry leaves and asafoetida powder, it is an ideal appetizer recipe. Rasam tastes the best when served with crispy papads. This spicy and tangy drink is absolutely different from other regional drinks of India, which are mostly … Read more
About Gujarati Steamed Dhokla Recipe | Khaman Dhokla Recipe: A popular Gujarati snack, dhokla is one of the most loved snack across the country that is made in various ways. This dhokla recipe is a quick and easy one that is delicious as well as healthy! A recipe that is steamed and made in just … Read more
Mysore Pak is a sweet dish of Karnataka, prepared especially during Diwali. Besan, ghee, sugar and water mixed together to form soft pieces. Ingredients Of Mysore Pak 1 Cup Sugar 1 Cup Water 1 Cup Chick-pea flour 2 Cups Ghee How to Make Mysore Pak 1.Sift the besan and keep ready. 2.Dissolve sugar in the … Read more
Momos are simply tasty and easily can prepare at home. Children love to eat this recipe. So, start preparing at home with this simple tricks and preparation. Ingredients for Tasty veg momos recipe : Maida salt water oil garlic ginger chilli spring onions carrot cabbage pepper onions Preparation for Tasty veg momos recipe : First … Read more