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About Dal Kachori Recipe: One of the most loved Indian snacks, Dal kachori is absolutely sensational. Kachoris are deep fried breads made with ground dal sauteed along with spices and filled into a cover of maida and baking powder. This is the most popular road side snack that you’ll find across north India, specially parts … Read more
About Bhutte Ka Kees Recipe: A delicious, easy and quick street food from Indore, Bhutte Ka Kees is basically corn cooked with spices and simmered in milk which makes it an unusual vegetable dish. Ingredients Of Bhutte Ka Kees 5 Medium Fresh corn cobs 4 Tbsp Oil/ghee 1/2 tsp Cumin seeds 1/8 tsp Asafoetida 2 … Read more
A sweet delicacy from the state of Gujarat, Lapsi is a delicious dish and is loved all over the country! Unlike other regular Indian sweets, this is a healthy sweet dish and is made using broken wheat (Dalia), ghee and dried fruits along with some sugar. Apart from Gujarat, Lapsi is also something that has … Read more
About Dal Bafla Recipe: Dal Bafla is a dish that hails from the heart of India, that is, Madhya Pradesh. It is similar to the Rajasthani staple dal baati or the Bihari signature litti. The dish is essentially a ball of baked dough that is served with a side of zesty dal. The taste is … Read more