Phagshapa Recipe from Sikkim

India is a land of diversities, which is well portrayed in its culture and cuisine. A…

Dosa Recipe from Tamilnadu

Make your own dosa – Indian rice pancakes made from fermented batter. They take a little…

Tandoori Chicken from Chandigarh, Punjab & Delhi

This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad,…

Thalipeeth Recipe from Maharashtra

Thalipeeth is a very popular Maharashtrian bread. It could be called Spicy multi-grain flatbread. It has…

Sheekh Kabab from Uttar Pradesh

This is a spicy and extremely flavorful recipe which will surely be a hit at any…

Rasabali Recipe from Orissa

Rasabali is one of the chapan bhog of Puri Jagannath Temple. It is famously prepared as…

Cherry Wine Recipe from Nagaland

Recipe Volume is 1 Gallon, multiply the ingredients (except the yeast) by the number of gallons…

Aloo Parantha Recipe from Delhi

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made…

Vada Pav Recipe from Maharashtra

About Vada Pav Recipe: The most popular street food from Mumbai, so much so that Mumbai…

Amritsari Kulcha Recipe from Punjab

Amritsari Kulcha Recipe from Punjab, Amritsari Machchi Recipe from Punjab Ingredients of Amritsari Kulcha 1 cup…

Idli Recipe from Tamilnadu

If you will go in the south, there are only a handful of dishes that you…

Mutton Pulao Recipe from Chandigarh

Meat cooked with rice and spices. This mutton pulao recipe with the aroma of peppercorns, cardamom…

Modak Recipe from Maharashtra

About Modak Recipe | Modakam Recipe: Lord Ganesha’s favourite, modak sweet is a flour dumpling stuffed…

Sel Roti Recipe from Sikkim, Sael Roti Recipe from Sikkim

How to make Sel Roti Utensils Deep/flat base frying pan Two sticks (Cuptero) – 1 foot…

Sidu Recipe from Himachal

Himachali snack recipe that is predominantly made in winters. Siddu is filled with a spicy filling…

Jhangora ki Kheer Recipe from Uttarakhand

Jhangora Ki Kheer is a sweet dish of Uttaranchal made out of a local millet called…

Soya Dum Biryani Recipe from Uttar Pradesh

AUTHENTICITY SLICE Pre-soaked soya granules cook faster and add a wonderful texture that is commonly expected…

Prawn Balchao with Fenni Recipe from Goa

About Prawn Balchao with Fenni Recipe: A delicious prawn recipe, prawn balchaon is a Goan dish…

Halwa Nagori Poori recipe from Delhi

Nagori is a small, crisp and crumbly poori or puri made with sooji, maida and ghee,…

Dal Baati Churma Recipe from Rajasthan

Rajasthani Dal Bati Churma Recipe is a very traditional recipe from Rajasthan and one if the…

Panki Recipe from Gujarat

Yellow moong dal panki is gujrati cuisine made out of dal this is one of the…